1. Spinach, Corn and Tofu Curry
It's hard to know where to start with a list of curry recipes because there so many delicious ways curry. So we thought we'd keep it basic for the first one and share our favorite Spinach, Corn and Tofu Curry recipe. It's simple because there's only one spice required, garam masala. Be sure to brighten this dish up by squeezing a fresh lime over top.
2. Tomato Achaar Coconut Curry Over Rice
We make the base for this next curry with our favorite local Brooklyn ingredient, Delhi’s tomato achaar. Just combine this flavorful tomato achaar with coconut milk and ginger and you’re on your way to cooking up the best curry night ever.
3. Green Curry Shrimp with Eggplant, Zucchini and Jasmine Rice
It's not easy to say which color curry is our favorite, but if we had to, it would be green. This green curry is a great recipe if you're looking for something a little bold for your weeknight cooking. We add shrimp, eggplant and zucchini for a fresh combination of flavors.
4. Cauliflower Curry with Walnuts and Rice
We know that walnuts in curry sounds a bit wacky, but we promise you'll be hooked. This recipe satisfies vegetarian and carnivores alike and comes from cookbook author and chef, Sarah Copeland. Go ahead, give it a try and taste why we're in love!
5. Coconut-Salmon Curry with Bok Choy and Yellow Pepper
You only need one pot for this curry recipe! Simply poach the salmon in coconut milk curry and add some crisp, colorful veggies to the mix. We recommend yellow pepper. And yes... it is another green curry.
6. Indian Beef Curry with Peas & Buttery Naan
Forget the utensils, we recommend eating this meat curry dish with buttery naan. For this one, we use grass-fed ground beef, green peas and coconut milk to achieve that perfect balance of savoury sweet.
7. Coconut Curry Chicken with Leeks & Red Bell Pepper
This is the curry recipe for chicken lovers. We season the chicken thighs with curry powder and cook it until the skin is nice and crispy. Add ginger and leeks to the coconut milk to infuse it with a rich flavor.