Brooklyn Fork & Spoon

Biography

Soon after colliding as friends, Mardi Miskit and Theodora Kaloudis quickly realized that their culinary passions were in sync and better yet- as Mardi's grandfather puts it - they dance beautifully together in the kitchen. While both chefs are part-time carnivores, their creativity also comes to life when developing and conceptualizing health-supportive, plant based recipes. They love nothing more than seeing people come together around a dinner table.